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On Monday, whilst at Alcampo, I picked up some beef for 3.50€ and decided to make a Goulash. With plenty of paprika and vino tinto, it was a meal for six, made for 9.24€; Darrell loved it! Not traditional Goulash, one with a Spanish twist, Chorizo!


Beef Goulash

Beef 3.50€
Paprika 0.50€
Vino Tinto 0.69€
Vegetable pack 1.45€
Onion 0.20€
Herbs 0.50€
Tomato 0.50€
Stock 0.50€
Garlic 0.20€
Potatoes 0.60€
Chorizo 0.60

Total 9.24€

Serves 6
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